Recipes - Revision history

Maintenance script: Wiki review: cross-links, dedup sections, fix videos

2026-02-21T05:05:11Z

Wiki review: cross-links, dedup sections, fix videos

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	# '''Recipe Repositioning''': This involves changing customer perception of an existing recipe, often influenced by competitors' positioning of similar dishes. For instance, oatmeal has traditionally been seen as a simple, wholesome breakfast food. However, some companies have repositioned oatmeal as a luxurious, gourmet food item using high-quality, exotic ingredients like Madagascar vanilla, Himalayan pink salt, or Turkish figs. This shift in positioning changes customer perception and can open up new markets.		# '''Recipe Repositioning''': This involves changing customer perception of an existing recipe, often influenced by competitors' positioning of similar dishes. For instance, oatmeal has traditionally been seen as a simple, wholesome breakfast food. However, some companies have repositioned oatmeal as a luxurious, gourmet food item using high-quality, exotic ingredients like Madagascar vanilla, Himalayan pink salt, or Turkish figs. This shift in positioning changes customer perception and can open up new markets.

	~~{{video~~
	~~\|url=https://www.youtube.com/watch?v=PDGMYHIyy4M?rel=0~~
	~~\|description=Copyright of Attest~~
	~~\|args=start=22&end=224~~
	}}

	== Product-Market Fit ==		== Product-Market Fit ==
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	'''Results and Success:''' The launch of the gluten-free product line was a resounding success. Existing customers appreciated the added variety, and the bakery welcomed a surge of new customers seeking gluten-free options. Sales increased by 30% in the following quarter, and the gluten-free chocolate cake became one of the top-selling items.		'''Results and Success:''' The launch of the gluten-free product line was a resounding success. Existing customers appreciated the added variety, and the bakery welcomed a surge of new customers seeking gluten-free options. Sales increased by 30% in the following quarter, and the gluten-free chocolate cake became one of the top-selling items.

			== See Also ==
			* [[Product\|Product]]
			* [[Production\|Production]]
			* [[Inventory_Management\|Inventory Management]]
			* [[Pricing\|Pricing]]

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2026-02-21T03:59:50Z

Fix videos: replace with verified YouTube links

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	=== Menu Engineering for Maximum Profit ===		=== Menu Engineering for Maximum Profit ===
	{{video		{{video
	\|url=https://www.youtube.com/watch?v=~~uHMSgH_8IXA~~		\|url=https://www.youtube.com/watch?v=QtVfZuNuR5g
	\|description=~~Related educational video~~		\|description=How To Do Menu Engineering (Double Your Profit)
	}}		}}

	=== Food Cost Formula for Restaurants ===		=== Food Cost Formula for Restaurants ===
	{{video		{{video
	\|url=https://www.youtube.com/watch?v=~~WBSqaS5MCbQ~~		\|url=https://www.youtube.com/watch?v=_vTZI1s2SFs
	\|description=~~Related educational video~~		\|description=Food Costs Formula: How to Calculate Restaurant Food Cost Percentage (Updated)
	}}		}}

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	=== Menu Engineering for Maximum Profit ===		=== Menu Engineering for Maximum Profit ===
	{{~~#ev~~:youtube\|~~uHMSgH_8IXA~~}}		{{video
			\|url=https://www.youtube.com/watch?v=uHMSgH_8IXA
			\|description=Related educational video
			}}

	=== Food Cost Formula for Restaurants ===		=== Food Cost Formula for Restaurants ===
	{{~~#ev~~:youtube\|~~WBSqaS5MCbQ~~}}		{{video
			\|url=https://www.youtube.com/watch?v=WBSqaS5MCbQ
			\|description=Related educational video
			}}

	== Test Your Knowledge ==		== Test Your Knowledge ==

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 == Introduction ==
 Recipe development in the food industry is a task and a journey. It blends the scientific precision of balancing flavours and textures with the creative exploration of culinary arts. This process is a crucial determinant of success for small food businesses, especially in a highly competitive market with thousands of new products introduced annually.
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 '''Results and Success:''' The launch of the gluten-free product line was a resounding success. Existing customers appreciated the added variety, and the bakery welcomed a surge of new customers seeking gluten-free options. Sales increased by 30% in the following quarter, and the gluten-free chocolate cake became one of the top-selling items.
-[[Category:Operations]]

Thor at 17:56, 17 May 2023

2023-05-17T17:56:49Z

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	{{video		{{video
	\|url=https://www.youtube.com/watch?v=PDGMYHIyy4M		\|url=https://www.youtube.com/watch?v=PDGMYHIyy4M?rel=0
	\|description=Copyright of Attest		\|description=Copyright of Attest
	\|args=start=22&end=224		\|args=start=22&end=224

Thor at 17:53, 17 May 2023

2023-05-17T17:53:00Z

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	{{video		{{video
	\|url=https://www.youtube.com/watch?v=~~zgOh_qgOQ_M~~		\|url=https://www.youtube.com/watch?v=PDGMYHIyy4M
	\|description=Copyright of Attest		\|description=Copyright of Attest
	\|args=start=22&end=224		\|args=start=22&end=224

Thor at 17:52, 17 May 2023

2023-05-17T17:52:31Z

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	{{video		{{video
	\|url=https://www.youtube.com/watch?v=zgOh_qgOQ_M		\|url=https://www.youtube.com/watch?v=zgOh_qgOQ_M
	\|description=Copyright of ~~Roshni Shetty~~		\|description=Copyright of Attest
	\|args=start=03&end=~~160~~		\|args=start=22&end=224
	}}		}}

Thor: /* Understanding Recipe Development */

2023-05-17T16:07:50Z

Understanding Recipe Development

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	== Understanding Recipe Development ==		== Understanding Recipe Development ==
	Recipe development is a creative process that introduces new or improved dishes to captivate a target market or address gaps in their current preferences and needs. It's a multi-faceted process ~~that is~~ often completed in several stages, each as important as the other. There are four main types of recipe development:		Recipe development is a creative process that introduces new or improved dishes to captivate a target market or address gaps in their current preferences and needs. It's a multi-faceted process often completed in several stages, each as important as the other. There are four main types of recipe development:

	# '''Original Recipes''': These are brand new to the market or the business developing them. It is ~~pretty~~ challenging to create entirely new recipes and even more so to create ones that consumers will adopt in the long run. Imagine creating a fusion dish like a Sushi Burrito, which combines the ingredients and presentation style of sushi with the portability and size of a Mexican burrito. This idea is new ~~to the market~~ and would be considered an original recipe. It's exciting and innovative, but it also comes with the challenge of convincing consumers to try something completely unfamiliar.		# '''Original Recipes''': These are brand new to the market or the business developing them. It is challenging to create entirely new recipes and even more so to create ones that consumers will adopt in the long run. Imagine creating a fusion dish like a Sushi Burrito, which combines the ingredients and presentation style of sushi with the portability and size of a Mexican burrito. This idea is new and would be considered an original recipe. It's exciting and innovative, but it also comes with the challenge of convincing consumers to try something completely unfamiliar.
	# '''Recipe Extensions''': This involves adding more variations to an already successful recipe. Let's take the classic lasagna, a well-loved dish. An extension of this could be a vegetarian or low-carb lasagna using thinly sliced zucchini instead of pasta. These variations cater to a broader audience with different dietary preferences without straying too far from the original beloved dish.		# '''Recipe Extensions''': This involves adding more variations to an already successful recipe. Let's take the classic lasagna, a well-loved dish. An extension of this could be a vegetarian or low-carb lasagna using thinly sliced zucchini instead of pasta. These variations cater to a broader audience with different dietary preferences without straying too far from the original beloved dish.
	# '''Improved Recipes''': These are existing recipes enhanced to provide better performance or increase the perceived value of the dish. Suppose you have a traditional chocolate chip cookie recipe. An improved recipe might involve using high-quality dark chocolate chunks instead of standard chocolate chips, using browned butter for a nuttier flavour, or adding sea salt on top to enhance the sweet taste. The dish's essence remains unchanged, but its value and taste profile are elevated.		# '''Improved Recipes''': These are existing recipes enhanced to provide better performance or increase the perceived value of the dish. Suppose you have a traditional chocolate chip cookie recipe. An improved recipe might involve using high-quality dark chocolate chunks instead of standard chocolate chips, using browned butter for a nuttier flavour, or adding sea salt on top to enhance the sweet taste. The dish's essence remains unchanged, but its value and taste profile are elevated.

Thor at 15:57, 17 May 2023

2023-05-17T15:57:40Z

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	Recipe development is a creative process that introduces new or improved dishes to captivate a target market or address gaps in their current preferences and needs. It's a multi-faceted process that is often completed in several stages, each as important as the other. There are four main types of recipe development:		Recipe development is a creative process that introduces new or improved dishes to captivate a target market or address gaps in their current preferences and needs. It's a multi-faceted process that is often completed in several stages, each as important as the other. There are four main types of recipe development:

	# '''Original Recipes''': These are brand new to the market or the business developing them. It is ~~quite~~ challenging to create entirely new recipes and even more so to create ones that consumers will adopt in the long run. Imagine creating a fusion dish like a Sushi Burrito, which combines the ingredients and presentation style of sushi with the portability and size of a Mexican burrito. This idea is new to the market and would be considered an original recipe. It's exciting and innovative, but it also comes with the challenge of convincing consumers to try something completely unfamiliar.		# '''Original Recipes''': These are brand new to the market or the business developing them. It is pretty challenging to create entirely new recipes and even more so to create ones that consumers will adopt in the long run. Imagine creating a fusion dish like a Sushi Burrito, which combines the ingredients and presentation style of sushi with the portability and size of a Mexican burrito. This idea is new to the market and would be considered an original recipe. It's exciting and innovative, but it also comes with the challenge of convincing consumers to try something completely unfamiliar.
	# '''Recipe Extensions''': This involves adding more variations to an already successful recipe. Let's take the classic lasagna, a well-loved dish. An extension of this could be a vegetarian ~~lasagna~~ or a low-carb lasagna using thinly sliced zucchini instead of pasta. These variations cater to a broader audience with different dietary preferences without straying too far from the original beloved dish.		# '''Recipe Extensions''': This involves adding more variations to an already successful recipe. Let's take the classic lasagna, a well-loved dish. An extension of this could be a vegetarian or low-carb lasagna using thinly sliced zucchini instead of pasta. These variations cater to a broader audience with different dietary preferences without straying too far from the original beloved dish.
	# '''Improved Recipes''': These are existing recipes enhanced to provide better performance or increase the perceived value of the dish. Suppose you have a traditional chocolate chip cookie recipe. An improved recipe might involve using high-quality dark chocolate chunks instead of standard chocolate chips, using browned butter for a nuttier ~~flavor~~, or adding sea salt on top to enhance the sweet taste. The essence ~~of the dish~~ remains ~~the same~~, but its value and taste profile are elevated.		# '''Improved Recipes''': These are existing recipes enhanced to provide better performance or increase the perceived value of the dish. Suppose you have a traditional chocolate chip cookie recipe. An improved recipe might involve using high-quality dark chocolate chunks instead of standard chocolate chips, using browned butter for a nuttier flavour, or adding sea salt on top to enhance the sweet taste. The dish's essence remains unchanged, but its value and taste profile are elevated.
	# '''Recipe Repositioning''': This involves changing customer perception of an existing recipe, often influenced by competitors' positioning of similar dishes. For instance, oatmeal has traditionally been seen as a simple, wholesome breakfast food. However, some companies have repositioned oatmeal as a luxurious, gourmet food item by using high-quality, exotic ingredients like Madagascar vanilla, Himalayan pink salt, or Turkish figs. This shift in positioning changes customer perception and can open up new markets.		# '''Recipe Repositioning''': This involves changing customer perception of an existing recipe, often influenced by competitors' positioning of similar dishes. For instance, oatmeal has traditionally been seen as a simple, wholesome breakfast food. However, some companies have repositioned oatmeal as a luxurious, gourmet food item using high-quality, exotic ingredients like Madagascar vanilla, Himalayan pink salt, or Turkish figs. This shift in positioning changes customer perception and can open up new markets.

	{{video		{{video
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	# '''Idea Generation''': It starts with understanding the target audience. Are they health-conscious consumers or adventurous foodies? Consider the type of cuisine, the purpose of the recipe, dietary restrictions, and available resources. Inspiration can be found in cookbooks, food blogs, culinary shows, and even personal dining experiences. Creativity is vital at this stage. Business owners must push the boundaries and think outside the box to create something unique and exciting.		# '''Idea Generation''': It starts with understanding the target audience. Are they health-conscious consumers or adventurous foodies? Consider the type of cuisine, the purpose of the recipe, dietary restrictions, and available resources. Inspiration can be found in cookbooks, food blogs, culinary shows, and even personal dining experiences. Creativity is vital at this stage. Business owners must push the boundaries and think outside the box to create something unique and exciting.
	# '''Ingredient Selection and Sourcing''': The ingredients should complement each other in flavour and texture. They should align with the theme of the recipe and be seasonally appropriate for the best flavour and value. Consideration should also be given to the dietary restrictions of the target audience. Quality matters. Fresh, high-quality ingredients can elevate a dish from good to extraordinary.		# '''Ingredient Selection and Sourcing''': The ingredients should complement each other in flavour and texture. They should align with the theme of the recipe and be seasonally appropriate for the best flavour and value. Consideration should also be given to the dietary restrictions of the target audience. Quality matters. Fresh, high-quality ingredients can elevate a dish from good to extraordinary.
	# '''Recipe Testing and Adjustments''': Prepare the dish and note ~~down~~ the flavours, textures, and appearance. A small portion of the target audience can be invited to try the recipe and provide valuable feedback. It's vital to ensure that participants are able to provide an honest critique of the dish. Based on their feedback, the business ~~then~~ makes necessary adjustments, such as tweaking the seasoning, modifying the cooking time, or changing the ingredient proportions.		# '''Recipe Testing and Adjustments''': Prepare the dish and note the flavours, textures, and appearance. A small portion of the target audience can be invited to try the recipe and provide valuable feedback. It's vital to ensure that participants are able to provide an honest critique of the dish. Based on their feedback, the business makes necessary adjustments, such as tweaking the seasoning, modifying the cooking time, or changing the ingredient proportions.
	# '''Finalizing the Recipe''': This stage involves scaling up the recipe to understand the incurred expenses. It tests the business's ability to produce the recipe efficiently and consistently. Food safety and quality testing are often conducted during this stage.		# '''Finalizing the Recipe''': This stage involves scaling up the recipe to understand the incurred expenses. It tests the business's ability to produce the recipe efficiently and consistently. Food safety and quality testing are often conducted during this stage.
	# '''Launch Preparation''': The final phase involves getting the recipe ready for launch. It includes costing finalization, additional consumer sensory testing, strategizing marketing messaging, and product positioning.		# '''Launch Preparation''': The final phase involves getting the recipe ready for launch. It includes costing finalization, additional consumer sensory testing, strategizing marketing messaging, and product positioning.

Thor at 15:52, 17 May 2023

2023-05-17T15:52:58Z

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	\|url=https://www.youtube.com/watch?v=zgOh_qgOQ_M		\|url=https://www.youtube.com/watch?v=zgOh_qgOQ_M
	\|description=Copyright of Roshni Shetty		\|description=Copyright of Roshni Shetty
	\|args=start=01&end=160		\|args=start=03&end=160
	}}		}}