HR

Your team can make or break your food truck business. Human Resources covers everything from finding the right people, to training them up, keeping them motivated, and building a team structure that works. In Business Heroes, your staff directly affect service speed, food quality, and customer satisfaction.

Key Topics

Topic	What You'll Learn
HR Management	Overview of managing your workforce — from hiring to performance management
Recruiting Talent	How to find and hire the right employees for your food truck
Training & Development	Investing in your team's skills to boost food quality and service speed
Morale & Welfare	Keeping your employees happy and engaged so they perform their best
Motivation & Rewards	Compensation strategies, bonuses, and what drives employee performance
Organizational Design	Structuring your team and business for maximum efficiency

In the Simulation

In Business Heroes, HR decisions have a real impact on your operations:

• Hiring more staff means faster service but higher wage costs
• Training improves your team's skill level from Burger Boss all the way up to Michelin Maestro
• Wages and morale affect employee retention — unhappy workers quit!
• Scheduling the right number of staff for busy and quiet periods saves money

Your people are your biggest investment — and your greatest competitive advantage.

See Also

• Basics of Operations
• Financial Management